Egg Noodles Pizza

Egg Noodles Pizza is a slightly different dish which is made out of Egg & Noodles. I just made a try & it came out successfully. It is a heavy meal. Children’s can be attracted to the dining table by presenting this dish. Egg Noodles Pizza can be eaten with a combo of Tomato Ketchup. Try it……..

Ingredients:

• Beaten Chicken Egg – 2nos
• Maggi Noodles – 250gms
• Maggi Masala – 1sachet
• Onion – 1medium sized (finely chopped)
• Tomato – 1medium sized (finely chopped)
• Green chilies – 4nos (chopped)
• Ginger – 1inch (finely chopped)
• Butter – 1tbsp
• Salt as per taste

Method:

• Boil 1 ½ cup of water in a vessel.  Add Maggi masala & noodles & cook  for 4 to 5 mins
• Take a deep bottom vessel. Add the chopped green chilies, ginger, onion, tomato & beaten egg.
• Add little salt & nicely beat the egg batter.
• Heat a non-stick pan & grease the pan with ½ tsp of butter.
• Pour egg batter in the greased pan & spread it to a round shaped & little thick
• Cook it in medium flame. When egg is almost cooked, add cooked noodles on top of the egg.
• Spread it on top in round shape & grease some butter on top & cook for 2mins.
• Then slowly flip the Egg Noodles Pizza to other side & cook for another 5mins.
• Remove it to a plate. Egg Noodles Pizza is ready to serve.

Goes well with Tomato Ketchup.